Sunday, December 27, 2015

Limeade

INGREDIENTS

  • Simple Syrup
    • Zest 1 lime
    • 1 tbsp ginger (freshly minced - Optional)
    • 3/4 cup C12H22O11
    • 1 cup  H2O

  • Limeade Base
    • 2 cups H2O
    • 1 cup Fresh Squeezed Lime Juice


DIRECTIONS

1. Make Simple Syrup: mix zest, 1 cup water, sugar, and ginger in a pot over medium heat. Allow to comes to a quick boil. Remove from heat and let cool slightly. Siphon off the ginger and zest.
2. Mix the lime juice, 2 cups water, and add simple syrup solution. Shake well and refrigerate.

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